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Director of Operations
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Reference Number: MIE3490

Job Title:

Director of Operations


Privately held fast casual concept on rapid growth plan looking to expand Nationally in near term.

Job Duties:

Oversee all operations for multi concept restaurant group. Primary focus on developing national growth plan for duplicated gourmet burger concept.

Background Requirements:

5 Years on Premise General Manager experience or more. Background in building sales teams and marketing a plus. In depth knowledge of P&L statements, creating and maintaining budgets, process improvement systems, and proven track record of exceeding guest expectation.

Related Skills:

Microsoft Office, Open Table, Revel, Aloha, Digital Dining, Caterease, Gather, Quickbooks, InDesign, Social Table, Basecamp, Insightly, DropBox

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